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Mandoline Slicer: The Easy Way to Slice and Dice like a Pro


Fig. 12. “Mandoline Slicer. Illustration.” prompt, AI Image Creator, Beta, 19 Apr. 2024

Julienne, matchbox and dicing are common techniques used in recipes but can require knife skills that are steady and diligent. A mandoline is an at home chef’s savior when it comes to a safe, easy, and fast way to slice and dice.


For anyone who would rather risk making their meal too fast than cutting themselves with a sharp knife, the MuellerLiving Mandoline Slicer has “five ultra-sharp blades” and an easy-to-use dial to adjust how thick you want your slice (Amazon). This sharp and efficient mandoline is set at a budget friendly price $49.99 and has a 4.4 out of 5-star rating on Amazon.


From personal experience, I can also give this slicer a great review. It comes with a “food holder” that secures fruits and vegetables on stainless steel prongs to keep your fingers away from the ultra-sharp blades (Amazon). As much as I love the fear of nicking myself with a chef’s knife, using this MuellerLiving Mandoline Slicer not only kept my Band-Aids in the cupboard but it sliced minutes off my prep work!


A downside to this slicer is that you need to have a plate or some kind of dish underneath it to catch what is being sliced. This can cause the mandoline to sit at a weird angle or cause a bit of a mess. This is a small price to pay for such an efficient way to get the cutting results of a professional!


A mandoline is an essential addition to any at home chef’s kitchen and allows them to slice and dice with the ease of a professional chef! Chef it up!


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